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Volume 8

Journal of Biotechnology & Biomaterials

ISSN: 2155-952X

Euro Biotechnology 2018

October 11-12, 2018

October 11-12, 2018 | Moscow, Russia

21

st

European

Biotechnology Congress

conferenceseries

.com

Page 48

Genetics of seed phenolic content and antioxidant activity in diallel crosses of sesame,

Sesamum

indicum

L.

Madi Ibram Aladji Abatchoua M

1

, Jean Baptiste Tchiagam Noubissie

1

, Nicolas Yanou Njintang

1

and

Joseph Martin Bell

2

1

University of Ngaoundéré, Cameroon

2

University of Yaoundé I, Cameroon

P

roper understanding of genetic mechanisms involving in the expression of total phenolic content and antioxidant

activity would help in planning effective breeding programs in sesame. The objective of this study was to evaluate

genetic variability for total phenolic content and antioxidant capacity in twelve sesame lines and investigate gene action

in 6x6 diallel analysis. The field experiment was conducted at Mora during cropping season from 2011 to 2013 in

randomized complete block design (RCBD) with three replicates. Data analysis showed significant (p<0.05) variability

in the sesame cultivars for these traits. Broad sense heritability was high for total phenolic content (h2=0.96) and for

antioxidant activity (h2=0.99), indicating preponderance of genetic factors controlling these traits. The value of 2GCA/

2SCA ratio was less than one for total phenolic content (0.38), suggesting the prevalence of non-additive gene effects

in the genetic control for this trait, while for antioxidant activity, its value was greater than one (3.73) showing the

preponderance of additive genes effects. The parents differed for their general combining ability (GCA) and the crosses

showed specific combining ability (SCA). Dominant genes have positive effects for these traits. Genotype variation for

phenolic content and antioxidant activity indicates that, it would be possible to select for these quantitative traits in a

breeding program.

aladjiabatchoua@gmail.com

J Biotechnol Biomater 2018, Volume 8

DOI: 10.4172/2155-952X-C5-101