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Volume 4, Issue 2

J Fisheries Livest Prod

ISSN: 2332-2608 JFLP, an open access journal

Page 38

Notes:

Livestock Nutrition 2016

July 21-22, 2016

conferenceseries

.com

July 21-22, 2016 Brisbane, Australia

2

nd

International Conference on

Livestock Nutrition

Effects of sundried sweet potato (

Ipomoea batatas

) whole tuber meal on dressed carcass weight,

hematology and spermatozoa quality of commercial cocks

Idahor Kingsley Omogiade

Nasarawa State University, Nigeria

T

here is paucity of information on utilization of sweet potato in feeding cockerels/cocks hence, this study examined the carcass

weight, hematology and spermatozoa quality of commercial cooks fed graded levels of sundried sweet potato whole tuber meal

(SSPWTM). Twenty cocks at 10 months old weighing about 2.5 kg were randomly allotted five per treatment designated as: D1

(0.0%), D2 (10%), D3 (15%) and D4 (20%). After 10 weeks of feeding, semen samples were collected by massage technique for semen

pH, active motile and live spermatozoa evaluations. Blood samples were collected by severing the jugular vein for hematological

evaluation and the dressed carcass was weighed to obtain carcass weight. Results indicated no statistical differences (P>0.05) in live

and dressed carcass weights, hemoglobin and platelet values among the treatments. Total relative testes volume, semen pH, active

motile and live spermatozoa values differed significantly (P<0.05) among the treatments. Live weight value was highest (2.64±0.06 kg)

in D2 followed by D4 (2.6±0.06 kg), D1 (2.58±0.06 kg) and D3 (2.56±0.05 kg). Dressed carcass weight value was highest in D1 and D2

with 2.3±0.06 kg followed by D4 (2.28±0.04 kg) and D3 (2.26 ±0.05 kg). Similar trend was observed in hemoglobin whereas, semen

pH value was highest (8.66±0.18) in D3 followed by D4 (8.28±0.38), D1 (8.22±0.41) and D2 (6.98±0.52). Active motile spermatozoa

values were 93.2±1.28%, 92.4±1.5%, 81.2±0.58% and 61.8±0.44% in D1, D4, D2 and D3 respectively. Live spermatozoa values were

94.4±1.5% (D1), 84.8±0.86% (D2), 84.2±3.17% (D4) and 71.6±5.1% (D3). Since the observed values were similar to those given in

normal cocks, SSPWTM could be utilized at 20% or more inclusion level in cocks nutrition.

Biography

Idahor Kingsley Omogiade is a Registered Animal Scientist with a License (RAS 000206) to practice as a Lecturer, Researcher and Consultant. At the moment, he

is running a PhD program at the University of Ibadan, Nigeria. He is an active Member of several professional associations and a Reviewer to several reputable

journals. His focus is on Animal Physiological and Bioclimatological studies. He has published 35 peer-reviewed articles in renowned journals and presented 30

papers at scientific conferences of which one earned him “Best Poster Presentation Award” at Jeju, South Korea.

omokingida@yahoo.com

Idahor Kingsley Omogiade, J Fisheries Livest Prod 2016, 4:2 (Suppl)

http://dx.doi.org/10.4172/2332-2608.C1.005