livestock-nutrition-2016_posters-accepted-abstracts

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Volume 4, Issue 2 J Fisheries Livest Prod
ISSN: 2332-2608 JFLP, an open access journal
Page 50
Notes:
Livestock Nutrition 2016
July 21-22, 2016
conferenceseries.com
July 21-22, 2016 Brisbane, Australia
2nd International Conference on
Livestock Nutrition
Silvia Denise Peña Betancourt, J Fisheries Livest Prod 2016, 4:2 (Suppl)
Supplementation bagasse brewery in the diet of sheep in a family system in the state of Hidalgo, Mexico
Silvia Denise Peña Betancourt
Universidad Autónoma Metropolitana Unidad Xochimilco, Mexico
Industrial wastes pose a threat of environmental pollution worldwide. The beer industrial process produces huge amounts of
semiliquid waste, which can be reused in animal feed. In Mexico the family sheep production systems are based on forages that miss
in dry times, so the lack of quality food causes high and low weight gains in animals. The aim of this study was to use bagasse
brewery to supplement the ration of crossbred sheep meat during development and test weight gain. The study was conducted in
the municipality of Cuautlalpan, state of Mexico under a system of household production with 9 sheep landrace (7 females and 2
males) with an initial weight of 35 kg. The 9 sheep were selected randomly and grouped into two treatments. The control group (T0)
with 2 animals, T1 with 3 and T2 with 4, using a statistical model completely randomized with a factorial arrangement 2×3 (two
treatments per 3 animals) and a comparison of means with Tukey’s test. The results of the statistical analysis showed a positive effect
of supplementation with bagasse brewery in the diet of sheep in the development stage significantly on the daily weight gain (P≤0.05).
It is concluded that supplementation with brewer bagasse in a 10% of dry basis ration, helps improve weight gain of crossbred sheep
in regions close to breweries.
Biography
Silvia Denise Peña Betancourt is a Veterinarian, completed her Master of Science from UNAM-FMVZ, Toxicology Specialist Clinic at Faculty Medicine Alexis Carrel
and Doctor of Pharmaceutical Science at Faculty of Claude Bernard University. She currently works as a Research Professor at UAM-X, since 1991 to date and as
Toxicology Laboratory Responsible at Department of Agricultural and Animal Production in UAM-X. She has written more than 30 research papers in national and
international journals and is a Member of National Council of Animal Health and published books and books chapter in toxicology