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Volume 8

Journal of Traditional Medicine & Clinical Naturopathy

Page 28

June 20-21, 2019 Dubai, UAE

Joint Meeting on

&

2

nd

World Congress on Traditional & Complemenatry Medicine

2

nd

International Conference on Herbal & Traditional Medicine

Traditional Med Meet 2019 &

Herbal Traditional 2019

June 20-21, 2019

Rajeshwari P N, J Tradit Med Clin Natur 2019, Volume 8

Open lable single arm study on effect of milk decoction of

Liquorice

root in gastro-

esophageal reflux disease

Rajeshwari P N

Amrita Vishwa Vidyapeetha, India

G

astro-esophageal RefluxDisease (GERD) is a chronic disorder related to retrograde flowof gastroduodenal

contents in to oesophagus or adjacent organs causing troublesome symptoms and complications. It is

a highly prevalent condition and has a high impact on quality of life of patient. Reflux symptoms could

be caused by oesophageal hypersensitivity as a result of visceral-neural pathway dysfunction. The cardinal

symptoms of GERD are heart burn and regurgitation and other symptoms include nausea, globus sensations

and odynophagia. GERD is a clinical manifestation occurring due to the excessive reflux of acidic gastric

contents into the esophagus causing varying degree of symptomatic irritation or injury to the esophageal

mucosa. Milk decoction of

Liquorice

root (

Yashtimadhu ksheerapaka

) is a formulation prepared by processing

the milk with

Liquorice

root. The studies have shown that chemicals in

Liquorice

root (

Yashtimadhu

)

decreases the swelling of mucous membrane in inflammatory gastric conditions and milk will act as a media

and conveyor of medicinal properties to cells. Therapeutic attributes of

Liquorice

root (

Yashtimadhu

) buffer

the excess acid secretion and will balance the normal physiology. In Ayurvedic literatures anti-inflammatory,

antiulcer and antiemetic property of

Liquorice

root (

Yashtimadhu

) were also discussed. Here is a single group

clinical study by 50 patients using milk decoction of

Liquorice

root (

Yashtimadhu ksheerapaka

) for a period

of two months. It was successfully in treating symptoms of GERD and patients experienced reduction in

heartburn, regurgitation and nausea.

Biography

Rajeshwari P N has completed her PhD from Sarvepalli Radhakrishnan Rajasthan Ayurveda University, Rajasthan, India and Post-graduation

studies from Rajiv Gandhi University Bangalore, India. She is currently working as the Associate Professor and Ayurveda Consultant in

Amrita School of Ayurveda and Hospital, Amrita Vishwa Vidyapeetam, India. She has published more than 15 papers in reputed journals and

has been serving as Research Expert to Ayurveda One Pvt., limited Bangalore, India.

drrajeshwariphd@gmail.com