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Notes:
Volume 7, Issue 3 (Suppl)
J Nutr Disorders Ther, an open access journal
ISSN: 2161-0509
Page 79
JOINT EVENT
&
July 27-29, 2017 Rome, Italy
Advances in Natural Medicines Nutraceuticals & Neurocognition
14
th
International Conference on Clinical Nutrition
13
th
International Congress on
The effects of ginseng and tribulus terrestris on athlete's physical performance
Kimia Moiniafshari
Islamic Azad University East Tehran, Iran
T
he use of dietary supplements is widespread among most of athletes. Herbs are used to improve performance, recovery
time, health maintenance during intense periods of exercise, muscle mass build up and fat mass reduction. The two most
common herbs which are used to improve physical performance in athletes, are tribulus terrestris (TT) and ginseng. Scientific
researches have suggested that these improvements may affect muscular strength, maximum oxygen uptake, heart rate and
exercise capacity. The aim of this review study was to determine the effects of ginseng and TT extract on athlete's performance.
Ginseng extract is the most studied herb because of its effect on physical performance. Exercise is considered as a form of
stress, and ginseng may be effective because of its adaptogenic characteristics to normalize the body function affected by
the stress. Ginseng helps to restore energy, increases the production of cortisol and stimulates the anabolic reactions in the
body. It may improve the physical performance because of the production of nitric oxide in immune and cardio-vascular
system cells. Beside ginseng, TT extract has been shown to elevate the circulating amount of testosterone and luteinizing
hormone. Furthermore, it may enhance the physical power, energy production, anaerobic alactic muscular power and alactic
glycolytic power. The studies have suggested that TT extract increases the creatinkinase concentration and decreases the level
of creatinine in athlete's blood.The results have shown that the ginseng and TT extract may play beneficial roles in athlete's
physical performance improvement, specially during regular consumption.
Biography
Kimia Moiniafshari has received her BSc degree in nutrition field from Shahid Beheshti university of medical science and is MSc student in sport nutrition feild.
She is nutrition and autism researcher and her BSc thesis was about managmant of nutritional strategies for preventing and controlling of autism and has some
publications in this area and now is working on athlete's metabolism and effective supplements for improving their exercise performance.
kimia.moinafshar@gmai.comKimia Moiniafshari, J Nutr Disorders Ther 2017, 7:3(Suppl)
DOI: 10.4172/2161-0509-C1-007