Previous Page  34 / 41 Next Page
Information
Show Menu
Previous Page 34 / 41 Next Page
Page Background

Page 87

conferenceseries

.com

Volume 5, Issue 3 (Suppl)

Mod Chem Appl, an open access journal

ISSN: 2329-6798

Global Chemistry 2017

September 04-06, 2017

September 04-06, 2017 | London, UK

5

th

Global Chemistry Congress

Mod Chem Appl 2017, 5:3(Suppl)

DOI: 10.4172/2329-6798-C1-006

Determination of heavy metal (PB) content in mineral water produced in Iran by flameless atomic

absorption spectroscopy

Rasoul Kazemi, Orkideh Gorban Dadras

and

Masoud Amanlou

Azad University, Iran

T

here are some limitations about quantity of heavy metals in food and drugs specially in mineral water. High concentrations

of heavy metals in food, drugs and mineral water can cause peripheral neuropathy ,decrease in learning ability and memory

,nephritis, anemia and growth deficiency during a long time. So everybody who drinks mineral water with lead content more

than maximum contaminant level is high risk of lead cumulation and chronic toxicity by it. As there is not process control

during mineral water production, we decided to assay lead quantity in products of 14 mineral water companies of Iran, by

atomic absorption spectroscopy. The maximum average of lead content (0.0935±0.0018 ppm) was found in crystal mineral

water and the minimum average of lead content(0.0222±0.00099 ppm) in Sepidan mineral water. Results showed that the mean

lead content, in 14 types of mineral water were higher than approvable concentrations(0.0015 ppm) so none of these samples

have a satisfactory lead concentration.

rasoul_kazemi363@yahoo.com