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Volume 8

Epidemiology: Open Access

ISSN: 2161-1165

Epidemiology 2018

September 17-19, 2018

September 17-19, 2018 | Rome, Italy

8

th

International Conference on

Epidemiology & Public Health

Evaluation of gastroesophageal reflux disease and related factors in seasonal agricultural workers

Yasemin Saglan

1

, Ugur Bilge

2

, Dilek Oztas

3

, Ramazan Saglan

2

, Yunus Emre Sari

2

, Hüseyin Balcioglu

2

and

Ilhami Unlüoglu

2

1

Eskisehir Odunpazari District Health Directorate, Turkey

2

Eskisehir Osmangazi University, Turkey

3

Ankara Yıldırım Beyazıt University, Turkey

Statement of the Problem:

Seasonal agricultural workers are agricultural workers migrating to places where agricultural

demand is high, migrating to their own countries at the end of the season. This group is a vulnerable group because of the

inadequacy of living conditions and the inability to reach basic human rights services (health, education). Our aim is to

determine the frequency of gastroesophageal reflux disease in seasonal agricultural workers that is exposed to the worst

conditions of working life.

Methodology:

The study is a cross-sectional study was carried out on seasonal agricultural workers working in the countryside

of Eskişehir (Turkey) in 2017. A total of 536 seasonal agricultural workers agreed to participate in the study constituted the study

group. The National Institutes of Health (NIH) Patient-Reported Outcomes Measurement Information System (PROMIS®)

Gastroesophageal Reflux Disease (GERD) Scale was used to assess the frequency of gastroesophageal reflux disease in the

study. Logistic regression analysis was performed to determine the independent variables associated with gastroesophageal

reflux disease.

Findings:

In the study group, 201 (37.5%) were male and 335 (62.5%) were female. The age of the seasonal agricultural workers

ranged from 18 to 92 years, with a mean age of 39.05 ± 13.59 years. The prevalence of gastroesophageal reflux disease in

seasonal agricultural workers was found 82.8 (n = 444) in the study. In multivariate analysis, gastroesophageal reflux disease

was found to be higher in male (OR: 2.072), those age >30 (OR: 1.891), with monthly average income <500€ (OR: 5.200) and

body mass index of ≥25 (OR: 1.962) (p ≤ 0.05 for each).

Conclusion & Significance:

In order to reduce the frequency of gastroesophageal reflux disease in seasonal agricultural

workers, the average family income situation should be corrected and combated with obesity

Recent Publications:

1. Villarejo, Don. The health of US hired farm workers. Annual review of public health 24.1 (2003): 175-193.

2. Katz, P.O., Gerson, L.B., Vela, M. F. Guidelines for the diagnosis and management of gastroesophageal reflux disease.

The American journal of gastroenterology, 2013. 108(3), 308.

Yasemin Saglan et al., Epidemiology (Sunnyvale) 2018, Volume 8

DOI: 10.4172/2161-1165-C1-020

Table 1. Multiple logistic regression results of gastroesophageal reflux disease related factors in the study group