Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)
Recommended Conferences
Google Scholar citation report
Citations : 2035

Journal of Palliative Care & Medicine received 2035 citations as per Google Scholar report

Journal of Palliative Care & Medicine peer review process verified at publons
Indexed In
  • Index Copernicus
  • Google Scholar
  • Open J Gate
  • Genamics JournalSeek
  • China National Knowledge Infrastructure (CNKI)
  • Electronic Journals Library
  • RefSeek
  • Hamdard University
  • EBSCO A-Z
  • OCLC- WorldCat
  • Virtual Library of Biology (vifabio)
  • Publons
  • Geneva Foundation for Medical Education and Research
  • Euro Pub
  • ICMJE
Share This Page

Person-centered care in nursing homes: Efficacy of the sorbet increases salivation intervention

International Conference on Hospice & Palliative Care

Neva L Crogan

Gonzaga University, USA

Posters-Accepted Abstracts: Posters-Accepted Abstracts

DOI: 10.4172/2165-7386.C1.003

Abstract
The purpose of this study was to test the efficacy of the Sorbet Increases Salivation (SIS) intervention on managing nursing home elder drug-induced xerostomia. The specific aims were to test the effects of SIS on resident food intake and body weight. Using a two-group design, thrity-nine nursing home residents (from two nursing homes) were given 2 ounces of lemonlime sorbet prior to lunch and dinner meals for 6 weeks. Participants were offered 2 ounces of a non-citrus drink prior to the lunch and dinner meals for 6 weeks during comparison weeks. Twenty-two residents completed both the ocmparison and intervention periods. Of those, 8 gained weight, 10 maintained and 4 lost weights. The amounts of food ingested during dinner increased significantly (p=0.001) from the comparison period to the intervention period (208-253 g). For liquids, the amounts ingested during dinner decreased significantly (p=0.002) from the comparison periods to the intervention period (from 356 ml to 310 ml). This innovative and person-centered approach to alleviating elder dry mouth utilized a simple, easy-to-implement intervention that has the potential of increasing food intake in this at-risk population. The product is inexpensive and the intervention requires very little staff training to initiate. Further study is needed to test the efficacy of the intervention with a larger sample of residents from multiple nursing homes.
Biography

Neva L Crogan received her BSN from the University of the State of New York in 1983, a Master’s in Nursing from Eastern Washington University in 1992 and a PhD from Washington State University in 1998. Her Post-doctorate education includes a Geriatric Nurse Practitioner Certificate in 2007 from the University of Virginia. A systems approach to improving the quality of life of nursing home elders is her nursing and research focus. She is a Fellow of the American Academy of Nursing and was the co-recipient of the 2013 Sigma Theta Tau International Research Utilization Award. She has published more than 60 data based research articles and has presented at multiple regional, national and international conferences.

Email: crogan@gonzaga.edu

Relevant Topics
Top