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Rice (Oryza sativa L), is the most important food crop for over half of the world�s population and supplies 20 percent of daily
calorie intake. Salinity is one of the major abiotic stresses that adversely affect crop productivity and quality. Rice is found to
be sensitive to soil salinity with salinity threshold level of 3.0 dS m-1 and 12 percent reduction in grain yield per degree increase
in electrical conductivity (EC) beyond this threshold value. The problem of soil salinity is further increasing because of the use
of poor quality water for irrigation and poor drainage. The yield reduction in salt soils can be overcome by soil reclamation
or by improving salt tolerance in target crops. The use of molecular markers, permit the genetic dissection of the progeny at
each generation and increase the speed of the selection process. Molecular markers could be used to tag quantitative trait loci
(QTLs) and to evaluate their contributions to the phenotype by selecting favorable alleles at these loci in a marker-assisted
selection scheme. Of the available molecular markers, microsatellite markers (SSRs) being co-dominant, highly polymorphic
and economically assayed by PCR have been preferentially used for genotyping and genetic diversity analysis in rice. Seeds
harvested from Pusa1121Ã?Â?CSR10 F1 plants are being used in the present study. The seeds are being treated initially at 25-50
mM of NaCl and plants showing resistance towards salt stress are being carried forward to next generation. The selected plants
would be also tested for BAD2 locus specific for aroma as well as an array of SSR�s would be used to help in the detection of
QTL�s related to salt tolerance.