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Huseyin Ayvaz
Canakkale Onsekiz Mart University, Turkey
ScientificTracks Abstracts: J Community Med Health Educ
Huseyin Ayvaz completed his master and PhD at the Ohio State University, Columbus, OH and he currently works for Canakkale Onsekiz Mart University, Department of Food Engineering, in Turkey. His research involves the use of infrared spectroscopy combined with chemometrics in food and agricultural products with emphasizes given on handheld and portable infrared spectrometers.
Email: zaydealcicek@gmail.com
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