Abstract

This series of case studies explores the relationship between dietary habits, obesity, and modifications in thalamic function. Utilizing neuroimaging techniques, we investigate how dietary choices can influence thalamic activity and connectivity, shedding light on the potential reversibility of these modifications through targeted interventions. The cases demonstrate the effectiveness of multidisciplinary approaches, including nutritional counseling, behavioral therapy, and lifestyle interventions, in modulating thalamic function and mitigating the impact of diet-induced obesity.