Abstract

Brucellosis, a zoonotic disease caused by Brucella species, poses a significant threat to global public health and livestock industries. This abstract highlights key strategies for the prevention and control of Brucellosis. Vaccination programs, surveillance, and early diagnosis play pivotal roles in mitigating the spread of the disease in animal populations. Strict quarantine measures, coupled with enhanced hygiene and biosecurity practices, are essential for preventing transmission within and between farms. Public awareness and education initiatives contribute to proactive engagement in control measures, emphasizing the importance of vaccination and early detection. Additionally, addressing Brucellosis in wildlife populations and fostering international collaboration are integral components of a comprehensive control strategy. This abstract provides a concise overview of the multifaceted approach required to effectively prevent and control Brucellosis, safeguarding both animal and human health. Brucellosis, a zoonotic disease caused by bacteria of the genus Brucella, remains a significant public health concern worldwide. Despite decades of research and control efforts, brucellosis continues to pose challenges to both human and animal health, causing substantial economic losses and impacting livelihoods. This review aims to explore comprehensive strategies for the prevention and control of brucellosis, encompassing various aspects such as epidemiology, transmission dynamics, diagnosis, vaccination, and public health interventions.