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  • Mini Review   
  • J Diabetes Clin Prac 2023, Vol 6(3): 189
  • DOI: 10.4172/jdce.1000189

Triphenyl Phosphate-Induced Liver Immune and Lipid Metabolic Problems in Mice With or Without A High-Fructose, High-Fat Diet

Sunny Morlie*
Department of Life Science and Immunology, University of Bahrain, Bahrain
*Corresponding Author : Sunny Morlie, Department of Life Science and Immunology, University of Bahrain, Bahrain, Email: morliesunny@gmail.com

Received Date: Apr 10, 2023 / Accepted Date: May 03, 2023 / Published Date: May 08, 2023

Abstract

Triphenyl phosphate (TPP) is an organophosphate compound widely used as a flame retardant in various consumer products. Recent studies have suggested a potential link between TPP exposure and adverse health effects, particularly on liver function and metabolism. Furthermore, the prevalence of high-fructose, high-fat diets in modern society raises concerns about the potential synergistic effects between TPP and such dietary patterns. In this study, we aimed to investigate the impact of TPP exposure on liver immune and lipid metabolism in mice with or without a high-fructose, high-fat diet.

Citation: Morlie S (2023) Triphenyl Phosphate-Induced Liver Immune and Lipid Metabolic Problems in Mice With or Without A High-Fructose, High-Fat Diet. J Diabetes Clin Prac 6: 189. Doi: 10.4172/jdce.1000189

Copyright: © 2023 Morlie S. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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