Abstract

Nutritional rehabilitation is a critical strategy in improving health outcomes and enhancing quality of life by focusing on the balance of nutrients. This process involves a comprehensive approach to addressing nutrient deficiencies and imbalances through personalized dietary interventions. By restoring essential nutrients and optimizing dietary intake, nutritional rehabilitation supports physical recovery, enhances metabolic functions, and contributes to mental wellbeing. This abstract explores the fundamental principles of balancing nutrients within the framework of nutritional rehabilitation and highlights its significant impact on individual health and life restoration.