Abstract

Rice, as a cornerstone of global food security, necessitates meticulous post-harvest management to ensure its quality, safety, and availability for a growing world population. This article explores the significance of rice post-harvest management, emphasizing its role in minimizing losses, preserving quality, and ensuring food safety. Key practices such as drying, cleaning, storage, milling, and packaging are discussed, alongside innovative solutions including solarpowered technologies, pest management strategies, IoT integration, and value-added product development. Effective post-harvest management is indispensable in securing a sustainable future for rice production and global food security.