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Metabolomics in Personalized Nutrition: Identifying Biomarkers for Dietary Interventions

Moniuk R*
Department of Chemistry, University of Nebraska-Lincoln, Lincoln, U.S.A
*Corresponding Author: Moniuk R, Department of Chemistry, University of Nebraska-Lincoln, Lincoln, U.S.A, Email: rmoniu87@gmail.com

Received Date: May 01, 2024 / Published Date: May 31, 2024

Citation: Moniuk R (2024) Metabolomics in Personalized Nutrition: IdentifyingBiomarkers for Dietary Interventions. Biochem Physiol 13: 465.

Copyright: © 2024 Moniuk R. This is an open-access article distributed under theterms of the Creative Commons Attribution License, which permits unrestricteduse, distribution, and reproduction in any medium, provided the original author andsource are credited.

 
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Abstract

Metabolomics has emerged as a pivotal tool in the realm of personalized nutrition, facilitating the identification of biomarkers that elucidate individual responses to dietary interventions. This review explores recent advancements in metabolomics technology and its application in deciphering metabolic signatures influenced by diet. By analyzing small molecule metabolites in biofluids and tissues, metabolomics enables precise characterization of biochemical pathways affected by dietary components. Key biomarkers identified through metabolomic profiling offer insights into metabolic phenotypes, aiding in the formulation of tailored dietary recommendations. Furthermore, integrative approaches combining metabolomics with genomic and microbiome data enhance our understanding of personalized nutrition strategies. This abstract underscores the transformative potential of metabolomics in revolutionizing dietary guidance, paving the way towards optimized health outcomes through personalized nutrition interventions.

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