Abstract

Food and health have a complex relation. Food is important to survive, but too much food or too little food or wrong type of food cause consequences which can be negative for health. We can take different trends and patterns to understand the relationship in adults and children. It can be divided into three complex headings, macro, local community, and individual environments and how it is related to food consumption. Usually there can be strong relationship between the surrounding environment and the food choice, there are policy responses that help people overcome environment disincentives toward healthy eating. The availability of healthy food that is affordable is important part to promote health.