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Impact of Temperature on Heparin and Protein Interactions | OMICS International| Abstract
ISSN: 2168-9652

Biochemistry & Physiology: Open Access
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  • Research Article   
  • Biochem Physiol 2017, Vol 7(2): 241
  • DOI: 10.4172/2168-9652.1000241

Impact of Temperature on Heparin and Protein Interactions

Jing Zhao1, Yan Kong1, Fuming Zhang2* and Robert J. Linhardt1,2,3*
1Department of Chemistry and Chemical Biology, Rensselaer Polytechnic Institute, , Troy, NY 12180, USA
2Department of Chemical and Biological Engineering, Rensselaer Polytechnic Institute, , Troy, NY 12180, USA
3Departments of Biomedical Engineering, and Biology, Center for Biotechnology and Interdisciplinary Studies, Rensselaer Polytechnic Institute, , Troy, NY 12180, USA
*Corresponding Author (s) : Fuming Zhang, Department of Chemical and Biological Engineering, Rensselaer Polytechnic Institute, Troy, NY 12180, USA, Tel: (518) 276-3404, Email: zhangf2@rpi.edu
Robert J. Linhardt, Department of Chemical and Biological Engineering and Biomedical Engineering, Center for Biotechnology and Interdisciplinary Studies, Rensselaer Polytechnic Institute, Troy, New York 12180, United States, Tel: +5182763404, Email: linhar@rpi.edu

Received Date: Jul 18, 2018 / Accepted Date: Jul 25, 2018 / Published Date: Jul 31, 2018

Keywords: Heparin; Protein; Interaction; Temperature; Surface plasmon resonance

Citation: Zhao J, Kong Y, Zhang F, Linhardt RJ (2018) Impact of Temperature on Heparin and Protein Interactions. Biochem Physiol 7: 241. Doi: 10.4172/2168-9652.1000241

Copyright: © 2018 Zhao J, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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