Abstract

Ichthyoplankton, which refers to the planktonic life stages of fish including eggs and larvae, serves as a critical indicator of marine ecosystem health and productivity. The spatial and temporal distribution of ichthyoplankton is shaped by a variety of physical, chemical, and biological factors, including ocean currents, temperature, salinity, predation, and availability of nutrients. Understanding the patterns and dynamics of ichthyoplankton distribution is pivotal for deciphering marine food web structures and optimizing sustainable fishery management. This article explores the methodologies used to study ichthyoplankton distribution, highlights key findings from research, and discusses the broader implications for ecological balance and fisheries governance in a rapidly changing marine environment.