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Fishery Biology in the Digital Age: Data, Technology, and Advancements | OMICS International| Abstract
ISSN: 2332-2608

Journal of Fisheries & Livestock Production
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  • Commentary   
  • J Fisheries Livest Prod 11: 469,
  • DOI: 10.4172/2332-2608.1000469

Fishery Biology in the Digital Age: Data, Technology, and Advancements

Christopher Doblin*
Fish Ecology and Conservation Physiology Laboratory, Department of Biology and Institute of Environmental and Interdisciplinary Science, Carleton University, Canada
*Corresponding Author : Christopher Doblin, Fish Ecology and Conservation Physiology Laboratory, Department of Biology and Institute of Environmental and Interdisciplinary Science, Carleton University, Canada, Email: christopher445@gmail.com

Received Date: Oct 03, 2023 / Published Date: Oct 31, 2023

Abstract

This abstract delves into the concept of community-based management of fisheries, emphasizing its pivotal role in promoting both sustainable livelihoods and the conservation of aquatic ecosystems. Local communities possess a wealth of traditional knowledge that is instrumental in successful resource management. By empowering these communities to participate in governing and protecting their fisheries, community-based management fosters a sense of ownership and stewardship. Through collective action, these communities can implement tailored rules and regulations that promote equitable benefits and the long-term health of fisheries. Furthermore, communitybased management enhances the resilience of coastal populations by reducing conflicts, overexploitation, and dependence on fishing as the sole income source.

Citation: Doblin C (2023) Fishery Biology in the Digital Age: Data, Technology, andAdvancements. J Fisheries Livest Prod 11: 469. Doi: 10.4172/2332-2608.1000469

Copyright: © 2023 Doblin C. This is an open-access article distributed under theterms of the Creative Commons Attribution License, which permits unrestricteduse, distribution, and reproduction in any medium, provided the original author andsource are credited.

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