Abstract

At the intersection of botany and chemistry lies a captivating field known as phytochemistry, where scientists unravel the intricate chemical compositions of plants. Phytochemistry delves into the vast array of compounds synthesized by plants, revealing their diverse roles in ecology, medicine, nutrition, and industry. From the vibrant hues of flower petals to the potent medicinal properties of herbs, the study of phytochemistry unveils the extraordinary chemistry inherent in the plant kingdom.