Effects of Management Strategies on the Performance of Animal Production in Ghana (A Case Study of Pig Production Systems in Ghana)
Received Date: Aug 17, 2021 / Accepted Date: Sep 14, 2021 / Published Date: Sep 21, 2021
Abstract
Technology is developing rapidly. In this development, the transfer of computer systems and software to the application has made an important contribution. Technologic instruments made farmers can work more comfortable and increased animal production efficiency and profitability. Therefore, technologic developments are the main research area for animal productivity and sustainability. Many technological equipment and tools made animal husbandry easier and comfortable. Especially management decisions and applications are effected highly ratio with this rapid development. In animal husbandry, management decisions that need to be done daily are configured according to the correctness of the decisions to be made. At this point, smart systems give many opportunities to farmers. Milking, feeding, environmental control, reproductive performance constitutes everyday jobs most affected by correct management decisions. Human errors in this works and decisions made big effect on last product quality and profitability are not able to be risked. This paper deals with valuable information on the latest challenges and key innovations affecting the animal husbandry. Also, innovative approaches and applications for animal husbandry are tried to be summarized with detail latest research results. In order to improve the traditional input system, it should be possible to promote the agricultural area through good access to land use services and to ensure knowledge of safety and bio-environmental aspects.
Keywords: Management strategies; Pig production system; Animal production
Citation: Fang W, Asare I (2021) Effects of Management Strategies on the Performance of Animal Production in Ghana (A Case Study of Pig Production Systems in Ghana). J Fisheries Livest Prod 9: 311. Doi: 10.4172/2332-2608.1000311
Copyright: © 2021 Fang W, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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