Changes in Rice Cultivation Led to Accentuation of Pest and Disease Problems
Received Date: May 01, 2023 / Published Date: May 30, 2023
Abstract
Rice, being the principal food for majority of the overall human population plays a crucial role in the Indian economy and livelihood. It is the agricultural commodity with the third-highest worldwide production. However, modern high yielding varieties were developed and introduced during the mid-1960s which could cope up with a range of biotic and abiotic stress. These varieties were photo-insensitive and could be cultivated in non-traditional areas also.
Keywords: Agricultural commodity; Weather variables; Humannutrition; Labour-intensive; Agro-ecosystem; Climatic variability
Citation: Gaballah Md (2023) Changes in Rice Cultivation Led to Accentuation of Pest and Disease Problems. J Rice Res 11: 362. Doi: 10.4172/2375-4338.1000362
Copyright: © 2023 Gaballah Md. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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