Abstract

This article delves into the progressive realm of livestock genetics and its transformative impact on the agricultural landscape. Over the years, the convergence of traditional breeding practices and modern genetic technologies has ushered in a new era of sustainable agriculture. Selective breeding, genomic selection, marker-assisted selection, genetic engineering, and precision livestock farming are key focal points in this exploration. These advancements have not only accelerated genetic improvement processes but have also enhanced animal welfare, productivity, and environmental sustainability. However, the article acknowledges the ethical considerations associated with genetic engineering and emphasizes the importance of responsible application and regulatory frameworks. The discourse also underscores the need for preserving genetic diversity and addresses challenges related to accessibility in developing regions. As livestock genetics continues to evolve, the article advocates for a balanced approach that marries technological innovation with ethical considerations to pave the way for a resilient and sustainable future in agriculture.