ISSN: 2329-8863

Advances in Crop Science and Technology
Open Access

Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)
  • Research Article   
  • Adv Crop Sci Tech 2022, Vol 10(8): 8
  • DOI: 10.4172/2329-8863.1000524

Adaptation of Bread Wheat (Triticum Aestivum l.) Varieties in Lowland Semi-Arid Agro-Ecology of Ethiopia

Mihratu Amanuel Kitil* and Tadiyos Bayisa Sarbesa
Department of Agriculture, Ethiopian Institute of Agricultural Research, Ethiopia
*Corresponding Author : Mihratu Amanuel Kitil, Department of Agriculture, Ethiopian Institute of Agricultural Research, Ethiopia, Email: mihratuamnuel@gmail.com

Received Date: Aug 02, 2022 / Accepted Date: Aug 23, 2022 / Published Date: Aug 30, 2022

Abstract

Adaption of existing varieties in seed system to variable agro-ecology is the good means in wheat production diversification process. To reduce risks with released varieties seed supply limitation as the irrigated agroecology is new emerging; popular varieties adaptability and yield potential identification is important. The adaptation trial of bread wheat varieties were carried out during 2018/19 and 2019/20 at rift valley from lower Awash to upper Awash on different locations. The analysis of variance (ANOVA) revealed highly significant difference (P≤ 0.01) among varieties and environments except NSPS (P≤ 0.05) and NKSP (ns). According to the mean separation table high yielding and adaptable varieties were identified (Ogolcho) over environments and recommended for irrigated lowland agro-ecologies.The AMMY analysis of ranking revealed that Ogolcho and lowland varieties performance were better and stable across different locations and more adaptable. The result of adaptation trials can make a lesson that aims adaptation of released varieties over variable environment to pick broadly adaptable varieties across diverse agro-ecologies.

Citation: Kitil MA, Sarbesa TB (2022) Adaptation of Bread Wheat (Triticum Aestivum l.) Varieties in Lowland Semi-Arid Agro-Ecology of Ethiopia. Adv Crop Sci Tech.10:524 Doi: 10.4172/2329-8863.1000524

Copyright: © 2022 Kitil MA, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Top