Nutrition Journals

Canada, stretching from the U.S. in the south to the Arctic Circle in the north, is filled with vibrant cities including massive, multicultural Toronto; predominantly French-speaking Montréal and Québec City; Vancouver and Halifax on the Pacific and Atlantic coasts, respectively; and Ottawa, the capital. It’s also crossed by the Rocky Mountains and home to vast swaths of protected wilderness.

Covering most of the northern part of the North American continent and with an area larger than that of the United States, Canada has an extremely varied topography. In the east, the mountainous maritime provinces have an irregular coastline on the Gulf of St. Lawrence and the Atlantic. The St. Lawrence plain, covering most of southern Quebec and Ontario, and the interior continental plain, covering southern Manitoba and Saskatchewan and most of Alberta, are the principal cultivable areas. They are separated by a forested plateau rising from Lakes Superior and Huron. Westward toward the Pacific, most of British Columbia, the Yukon, and part of western Alberta are covered by parallel mountain ranges, including the Rockies. The Pacific border of the coast range is ragged with fjords and channels. The highest point in Canada is Mount Logan (19,850 ft; 6,050 m), which is in the Yukon. The two principal river systems are the Mackenzie and the St. Lawrence. The St. Lawrence, with its tributaries, is navigable for over 1,900 mi (3,058 km).

Canada has the 11th or 15th-largest economy in the world, is one of the world's wealthiest nations, and is a member of the Organization for Economic Co-operation and Development and Group of Seven. Canada’s economic fundamentals remain strong, well supported by solid protection of property rights and an independent judiciary that enforces the rule of law effectively. The country’s commitment to open-market policies that facilitate global trade and investment flows has been strong, and the economy has demonstrated admirable resilience in the face of recent years’ international and domestic challenges. More than 200,000 top international students and researchers choose to study in Canada each year.

Canada has among the highest rates of inflammatory bowel disease (IBD) in the world. Increasingly we are seeing families new to Canada developing IBD for the first time – often within the first generation with subject to list of Nutrition journals Canada. This research will shed new light as to how Canadian environment and diet contribute to the development of Crohn’s disease and ulcerative colitis, and brings us closer to new ways to prevent and treat these diseases affecting nearly 250,000 Canadians with reference to Canada Nutrition journals list. For most of the 20th century, lists of prize winners were convenient indicators of national standing in science. This indicator has become less useful in recent decades. Several of the Canadian laureates in science were immigrants whose careers began elsewhere reported in Nutrition journals Canada. As well, a number of Canadians who later became Americans have won Nobel prizes in economics, including Robert Mundell who won the award in 1999. The illustrious list of Nobel Prize winners features the names of 22 laureates who were either born in Canada or gained professional distinction in this country given in list of Nutrition journals. They have claimed honours in every field for which an award is granted. These include the man who discovered the most common diabetes treatment, a woman hailed as a master of the contemporary short story, and most recently a Nova Scotia physicist partially credited with discovering neutrino oscillations. Here is a list of Canadian laureates as documented on the official Nobel Prize website reported in Nutrition journals.