ISSN: 2155-9872

Journal of Analytical & Bioanalytical Techniques
Open Access

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700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

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Articles published in Journal of Analytical & Bioanalytical Techniques have been cited by esteemed scholars and scientists all around the world. Journal of Analytical & Bioanalytical Techniques has got h-index 30, which means every article in Journal of Analytical & Bioanalytical Techniques has got 30 average citations.

Following are the list of articles that have cited the articles published in Journal of Analytical & Bioanalytical Techniques.

  2024 2023 2022 2021 2020 2019 2018 2017 2016

Total published articles

94 87 58 67 22 10 18 50 50

Research, Review articles and Editorials

36 78 39 8 3 6 0 0 0

Research communications, Review communications, Editorial communications, Case reports and Commentary

14 9 9 13 4 0 0 0 0

Conference proceedings

0 0 3 0 0 0 75 0 65

Citations received as per Google Scholar, other indexing platforms and portals

430 651 639 716 690 692 491 444 396
Journal total citations count 6413
Journal impact factor 8.96
Journal 5 years impact factor 15.62
Journal cite score 14.25
Journal h-index 30
Journal h-index since 2019 24
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Diverse Utilization of Plant-Originated Secondary Metabolites

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Significance of Dietary Antioxidants in Averting Cancer

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Highly sensitive detection of gallic acid based on 3D interconnected porous carbon nanotubes/carbon nanosheets modified glassy carbon electrode

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Densitometric-high-performance thin-layer chromatographic estimation of diosmin, hesperidin, and ascorbic acid in pharmaceutical formulations

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Emblica officinalis (Amla) with a Particular Focus on Its Antimicrobial Potentials: A Review

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Bio-enrichment of phenolic, flavonoids content and antioxidant activity of commonly used pulses by solid-state fermentation

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Screening of Chilli Pepper Genotypes as a Source of Capsaicinoids and Antioxidants under Conditions of Simulated Drought Stress

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Evaluation of the antimicrobial activity of gooseberry and wild apple fruit juices of the northeast region of India

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Quality changes in organic and conventional Hokkaido pumpkin (Cucurbita maxima Duch.) during storage

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Rapid HPLC method for the determination of ascorbic acid in grape samples

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Quantitative Analysis of Phyllanthus Species for Bioactive Molecules Using High-Pressure Liquid Chromatography and Liquid Chromatography–Mass Spectrometry

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Purification of Polyphenols from Distiller’s Grains by Macroporous Resin and Analysis of the Polyphenolic Components

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Antidiabetic Plants of Pakistan

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HPTLC-Densitometric Method for Determination of Ascorbic Acid, Paracetamol and Guaifenesin in Presence of Their Toxic Impurities

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Characterization and Functional Product Development from Bael (Aegle marmelos?L. Correa) Fruit Pulp

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High temperature-tolerant tomato lines: bioactive compounds

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A Review on Analytical Method Development and Validation of Pharmaceutical Technology.

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Pulsed Light treatment below a Critical Fluence (3.82 J/cm2) minimizes photo-degradation and browning of a model Phenolic (Gallic Acid) Solution

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Seasonal variation in nutritional composition and anti-proliferative activity of brown seaweed, Sargassum oligocystum

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Pollutant decontamination by polyethyleneimine-engineered agricultural waste materials: a review

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