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Thang Nguyen
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About 15% of global agricultural lands are exposed to high salinity, resulting in low crop yields and reduced food supplies. Attempts to develop salinity tolerant crops via selection and breeding have not been sufficient. Bacterial mannitol-1-phophate Dehydrogenase (mtlD) has been known for its tolerance to salinity. Maize is the third cereal crop ... Read More»
Thang Nguyen, Hussien Alameldin, Benjamin Goheen and Mariam Sticklen
Research Article: Adv Crop Sci Tech 2013, 1:112
DOI: 10.4172/2329-8863.1000112
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