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Application of Microbial Enzymes
The use of enzymes or microorganisms in meal preparations is an age-old process. With the advancement of tech, novel enzymes with wide range of applications and specificity have been developed and new application areas are still being explored. Microorganisms as an example bacteria, yeast and fungi and their enzymes are widely utilized in various m... Read More»
: J Biotechnol Biomater 2021, 11:6
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