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Ming Chua
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Navigating Environmental and Consumer Demands
This abstract explores the pivotal shift in consumer preferences towards environmentally sustainable and ethically produced food products, particularly within the domains of agriculture, aquaculture, and livestock farming. The burgeoning demand for sustainable practices reflects growing concerns about environmental degradation, animal welfare, and ... Read More»
: J Fisheries Livest Prod 12: 529
10.4172/2332-2608.1000529Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article
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