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Review on the Production Practices and Impacts of Bio-Fertilizers on Legume Production in Ethiopia
Even though there is progress in production and productivity of agricultural produces, food insecurity and per capita calorieconsumption in the world has not registered a significant improvement. Thus, adoption and diffusion of nutritious crops may be regardedas a good option for rural smallholder farmers. This paper reviews various articles and do... Read More»
: Mengesha
10.4172/2329-8863.1000462Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article
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