Journal of Nutrition Science Research
Open Access

Asentanio M

Department of Animal and Food Science, Faculty of Veterinary Medicine, Universitat Autonoma de Barcelona 08193, Bellaterra, Barcelona, Spain

Publications

Impact of A Stringy Eating Routine and L-Ascorbic Acid Supplementation on the Consistency, Body Highlights, Skeletal Strength, and Conduct of Grill Raiser Pullets

During the rearing and prebreeder periods (up to 22 weeks of age), the uniformity, carcass traits, tibia parameters, and behavior of broiler breeders were examined in this experiment. Three hundred and eighty-four one-day-old pullets were randomly assigned to one of four treatments arranged in a two-by-two factorial pattern. Two levels of fiber (co... Read More»

Asentanio M

: J Nutr Sci Res

10.4172/snt.1000199

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article