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Citations : 22
Journal of Nutrition and Dietetics received 22 citations as per Google Scholar report
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Bioavailability: Factors, and Implications in Drug Development and Nutrition
Bioavailability refers to the proportion of an ingested substance that enters the systemic circulation and becomes available to the target tissues for therapeutic effect. It is a critical factor in pharmacology, nutrition, and drug development, influencing the efficacy of medications, supplements, and nutrients. This article explores the concept of... Read More»
: J Nutr Diet 7: 251
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