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Articles published in Journal of Marine Science: Research & Development have been cited by esteemed scholars and scientists all around the world. Journal of Marine Science: Research & Development has got h-index 25, which means every article in Journal of Marine Science: Research & Development has got 25 average citations.
Following are the list of articles that have cited the articles published in Journal of Marine Science: Research & Development.
| 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | |
|---|---|---|---|---|---|---|---|---|
Year wise published articles |
48 | 61 | 60 | 18 | 9 | 22 | 25 | 47 |
Year wise citations received |
99 | 397 | 388 | 342 | 309 | 248 | 237 | 190 |
| Journal total citations count | 2494 |
| Journal impact factor | 6.48 |
| Journal 5 years impact factor | 9.90 |
| Journal cite score | 9.70 |
| Journal h-index | 25 |
| Journal h-index since 2018 | 21 |
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Gupta, P., & Vakhlu, J. (2015). Culturable bacterial diversity and hydrolytic enzymes from drass, a cold desert in India. African Journal of Microbiology Research, 9(31), 1866-1876. |
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Hamid, B., & Mohiddin, F. A. (2018). Cold-active enzymes in food processing. In Enzymes in Food Technology (pp. 383-400). Springer, Singapore. |
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Parvizpour, S., Hussin, N., Shamsir, M. S., & Razmara, J. (2021). Psychrophilic enzymes: structural adaptation, pharmaceutical and industrial applications. Applied Microbiology and Biotechnology, 1-9. |
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Sharma, M. (2019). Thermophiles vs. psychrophiles: cues from microbes for sustainable industries. In Environmental Biotechnology: For Sustainable Future (pp. 323-340). Springer, Singapore. |
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Stolarczyk, K., Rogalski, J., & Bilewicz, R. (2020). NAD (P)-dependent glucose dehydrogenase: Applications for biosensors, bioelectrodes, and biofuel cells. Bioelectrochemistry, 135, 107574. |
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Kumar, P. S., Pulicherla, K. K., Ghosh, M., Kumar, A., & Rao, K. S. (2011). Structural prediction and comparative docking studies of psychrophilic ?-Galactosidase with lactose, ONPG and PNPG against its counter parts of mesophilic and thermophilic enzymes. Bioinformation, 6(8), 311. |
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Al-Maqtari, Q. A., Waleed, A. A., & Mahdi, A. A. (2019). Cold-active enzymes and their applications in industrial fields-A review. Int. J. Res. Stud. Agric. Sci, 6, 107-123. |
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Stoyneva-Gärtner, M., Uzunov, B., Gärtner, G., Radkova, M., Atanassov, I., Atanasova, R., ... & Stoykova, P. (2019). Review on the biotechnological and nanotechnological potential of the streptophyte genus Klebsormidium with pilot data on its phycoprospecting and polyphasic identification in Bulgaria. Biotechnology & Biotechnological Equipment, 33(1), 559-578. |
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Flocco, C. G., Mac Cormack, W. P., & Smalla, K. (2019). Antarctic soil microbial communities in a changing environment: their contributions to the sustainability of Antarctic ecosystems and the bioremediation of anthropogenic pollution. In The ecological role of micro-organisms in the Antarctic environment (pp. 133-161). Springer, Cham. |
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Baeza, M., Alcaíno, J., Cifuentes, V., Turchetti, B., & Buzzini, P. (2017). Cold-active enzymes from cold-adapted yeasts. In Biotechnology of yeasts and filamentous fungi (pp. 297-324). Springer, Cham. |
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Javed, A., & Qazi, J. I. (2016). Psychrophilic microbial enzymes implications in coming biotechnological processes. American Scientific Research Journal for Engineering, Technology, and Sciences (ASRJETS), 23(1), 103-120. |
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Troncoso, E., Barahona, S., Carrasco, M., Villarreal, P., Alcaíno, J., Cifuentes, V., & Baeza, M. (2017). Identification and characterization of yeasts isolated from the South Shetland Islands and the Antarctic Peninsula. Polar Biology, 40(3), 649-658. |
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Ramya, L. N., & Pulicherla, K. K. (2015). Molecular insights into cold active polygalacturonase enzyme for its potential application in food processing. Journal of food science and technology, 52(9), 5484-5496. |
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Carrasco, M., Rozas, J. M., Alcaíno, J., Cifuentes, V., & Baeza, M. (2019). Pectinase secreted by psychrotolerant fungi: identification, molecular characterization and heterologous expression of a cold-active polygalacturonase from Tetracladium sp. Microbial cell factories, 18(1), 1-11. |
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Mangiagalli, M., Brocca, S., Orlando, M., & Lotti, M. (2020). The cold revolution. Present and future applications of cold-active enzymes and ice-binding proteins. New biotechnology, 55, 5-11. |
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Kuddus, M. (2018). Cold-active enzymes in food biotechnology: An updated mini review. J. Appl. Biol. Biotechnol, 6, 58-63. |
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Barahona, S., Yuivar, Y., Socias, G., Alcaíno, J., Cifuentes, V., & Baeza, M. (2016). Identification and characterization of yeasts isolated from sedimentary rocks of Union Glacier at the Antarctica. Extremophiles, 20(4), 479-491. |
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Martinez, A., Cavello, I., Garmendia, G., Rufo, C., Cavalitto, S., & Vero, S. (2016). Yeasts from sub-Antarctic region: biodiversity, enzymatic activities and their potential as oleaginous microorganisms. Extremophiles, 20(5), 759-769. |
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Adapa, V., Ramya, L. N., Pulicherla, K. K., & Rao, K. S. (2014). Cold active pectinases: advancing the food industry to the next generation. Applied biochemistry and biotechnology, 172(5), 2324-2337. |
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Martínez-Rosales, C., Fullana, N., Musto, H., & Castro-Sowinski, S. (2012). Antarctic DNA moving forward: genomic plasticity and biotechnological potential. FEMS microbiology letters, 331(1), 1-9. |
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